Articles from Emirates Journal of Food and Agriculture
- Heat transfer in an ultrasonic processing cell: Preliminary measurements
Talal Yusaf, David R.Buttsworth, Hilton C. Deeth
Emir. J. Food Agric. 2003; 15(2): 80-86
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v15i2.5008
- HACCP in Iranian Caviar
Yazdan Moradi
Emir. J. Food Agric. 2003; 15(2): 72-79
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v15i2.5007
- Isolation, identification and selection of lactic acid bacteria cultures for cheesemaking
Morsi El Soda, N. Ahmed, N. Omran, G. Osman, A. Morsi
Emir. J. Food Agric. 2003; 15(2): 51-71
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v15i2.5006
- Evaluation of nutritional status of United Arab Emirates University female students
Abdelhamid Kerkadi
Emir. J. Food Agric. 2003; 15(2): 42-50
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v15i2.5005
- Oral Supplementation of L-Arginine in Patients with Severe Chronic Obstructive Pulmonary Disease (COPD)
R. F. Tayyem, H. R.Takruri, N.A. Shroof
Emir. J. Food Agric. 2003; 15(2): 29-41
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v15i2.5004
- Biotechnology in agriculture and food systems: an example of science and society at a crossroad
Michael J. Burke
Emir. J. Food Agric. 2003; 15(2): 17-28
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v15i2.5003
- Linking food systems to human nutrition needs: the nutrition transition in the United Arab Emirates
K. S. Kubena
Emir. J. Food Agric. 2003; 15(2): 1-16
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v15i2.5002
- Incorporation of isoacids, oil, NPN and protein in the ration of sheep and their effects on protease and amylase in the rumen fluid
A. Moharrery
Emir. J. Food Agric. 2003; 15(1): 76-83
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v15i1.5284
- Mineral absorption and performance of laying hens force molted with dietary aluminium
A.S. Hussein, N.J. Daghir
Emir. J. Food Agric. 2003; 15(1): 63-75
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v15i1.5283
- Viruses and bacteria associated with neonatal camel calf diarrhea in Eastern Sudan
M.E.H. Mohammed, C.A. Hart, O.R. Kadden
Emir. J. Food Agric. 2003; 15(1): 56-62
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v15i1.5282
- Some hematological and biochemical parameters and steroid hormone levels in the one-humped camel during different physiological conditions
M.A. Ayoub, A.A. El-Khouly, T.M. Mohamed
Emir. J. Food Agric. 2003; 15(1): 44-55
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v15i1.5281
- Potential of using drainage water for wheat production in Iraq
J.K. Al-Uqaili
Emir. J. Food Agric. 2003; 15(1): 36-43
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v15i1.5280
- Plant-off types in tissue culture- derived datepalm (Phoenix dactylifera L.)
A. Zaid, H. Al-Kaabi
Emir. J. Food Agric. 2003; 15(1): 17-35
» Abstract » Full-text PDF
- Techniques for determination of true-to-type date palm (Phoenix dactylifera L.) plants: A literature review
K.J. Kunert, M. Baaziz, C.A. Cullis
Emir. J. Food Agric. 2003; 15(1): 1-16
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v14i1.5277
- Acceptance of camel milk among elementary school students in Al Ain city, United Arab Emirates
I. B. Hashim
Emir. J. Food Agric. 2002; 14(1): 54-59
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v14i1.4985
- The effects of stocking density, water exchange rate, feeding frequency and grading on size hierarchy development in juvenile Nile tilapia, Oreochromis niloticus L.
O. M. Yousif
Emir. J. Food Agric. 2002; 14(1): 45-53
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v14i1.4984
- Effect of dietary protein programs on pullet development and egg production performance of local hens
A. S. Hussein
Emir. J. Food Agric. 2002; 14(1): 34-44
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v14i1.4983
- Effect of tractor wheel compaction on bulk density and infiltration rate of a loamy sand soil in Saudi Arabia
A. A. Al-Ghazal
Emir. J. Food Agric. 2002; 14(1): 24-33
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v14i1.4982
- Effect of planting method and rose water spray on seed production in onion, (Allium cepa L.)
F.H. Al-Sahaf
Emir. J. Food Agric. 2002; 14(1): 14-23
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v14i1.4981
- Evaluation of above-ground biomass and stem volume of three Casuarina species grown in the central region of Saudi Arabia
L. I. El-Juhany, I. M. Aref, A. O. El-Wakeel
Emir. J. Food Agric. 2002; 14(1): 8-13
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v14i1.4980
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| Emirates Journal of Food and Agriculture | | Publisher : | College of Agriculture and Veterinary Medicine, United Arab Emirates University, United Arab Emirates | | Title : | Emirates Journal of Food and Agriculture | | Abbreviation : | Emir. J. Food Agric | | p-ISSN : | 2079-052X | | e-ISSN : | 2079-0538 | | Language(s) : | English | | Frequency : | 12 issues per year | | Subject : | | | List Articles from Emirates Journal of Food and Agriculture |
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