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Articles from Emirates Journal of Food and Agriculture

Articles published in 2000




  1. Microbial and Mineral Content of Sewage Sludge from Riyadh and Yanbu, Saudi Arabia
    A. R. Hashem
    Emir. J. Food Agric. 2000; 12(1): 33-41
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v12i1.4964

  2. Productivity of Fodder Beet (Beta vulgaris L.) Under Sprinklers in Salinity-Affected Arid Lands of Oman
    S. K. Nadaf, S. A. Al-Khamisi, M. G. El Hag, A. H. Al-Lawati, M. Akhtar
    Emir. J. Food Agric. 2000; 12(1): 20-32
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v12i1.4963

  3. Effect of Naphthalene Acetic Acid, Calcium, Phosphorus, or Potassium on Fruit Quality, Abscission, and the Shelf Life of Guava Fruits.
    K. M. Farag, H. A. Kassem
    Emir. J. Food Agric. 2000; 12(1): 1-19
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v12i1.4962



Pages: 1


Articles by Year
2017 (80)
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2011 (63)
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2007 (11)
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2003 (15)
2002 (7)
2001 (14)
2000 (3)
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1996 (14)
1995 (9)
1994 (17)
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1991 (11)
1990 (9)


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Emirates Journal of Food and Agriculture
Emirates Journal of Food and Agriculture
Publisher : College of Food and Agriculture, United Arab Emirates University, United Arab Emirates
Title : Emirates Journal of Food and Agriculture
Abbreviation : Emir. J. Food Agric
p-ISSN : 2079-052X
e-ISSN : 2079-0538
Language(s) : English
Web Page : http://www.ejfa.me
Frequency : 12 issues per year
Subject : Food Science & Technology
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The articles in Bibliomed are open access articles licensed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License (https://creativecommons.org/licenses/by-nc-sa/4.0/) which permits unrestricted, non-commercial use, distribution and reproduction in any medium, provided the work is properly cited.