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Articles from Emirates Journal of Food and Agriculture

Articles published in 2010




  1. Stability analysis for grain yield in mung bean (Vigna radiata L. wilczek) grown in different agro-climatic regions
    Lal Hussain Akhtar, Muhammad Kashif, Muhammad Ali and Tariq Aziz
    Emir. J. Food Agric. 2010; 22(6): 490-497
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i6.4668

  2. Expression analysis and Cloning of TaPase phosphatase gene in wheat (Triticum aestivum)
    Arun Dev Sharma
    Emir. J. Food Agric. 2010; 22(6): 483-489
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i6.4667

  3. Isolation and characterization of Erwinia herbicola associated with internal discoloration of tomato fruits (Lycopersicon esculentum Mill) in Saudi Arabia
    Y. E. Ibrahim and M. A. AL- Saleh
    Emir. J. Food Agric. 2010; 22(6): 475-482
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i6.4665

  4. Effect of inland salt-affected soil on physiological and growth characters of Eucalypt tree (Eucalyptus camaldulensis Dehnh.)
    S. Cha-um and C. Kirdmanee
    Emir. J. Food Agric. 2010; 22(6): 466-474
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i6.4664

  5. Influence of Lactobacillus plantarum Lp6 fermentation on the functional properties of soybean protein meal
    Issoufou Amadou, Tidjani Amza, M. B. K. Foh, M. T. Kamara and Guo-Wei Le
    Emir. J. Food Agric. 2010; 22(6): 456-465
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i6.4663

  6. Feasibility analysis of leaf disc samples produced via agroinfiltration for promoter trapping studies
    D. Natorajan, H.Y. Yong, I. Ismail and Z. Zainal
    Emir. J. Food Agric. 2010; 22(6): 448-455
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i6.4662

  7. Stereochemistry of erythro- and threo-syringylglycerol-8-O-4?-(sinapyl alcohol) ethers and their enzymatic formation with optical activity in Eucommia ulmoides
    Md. Shameul Alam, Deeder Sultana, Toshisada Suzuki and Takeshi Katayama
    Emir. J. Food Agric. 2010; 22(6): 437-447
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i6.4661

  8. Bread and durum wheat tolerance under heat stress: A synoptical overview
    Ana Sofia Dias, Fernando Cebola Lidon
    Emir. J. Food Agric. 2010; 22(6): 412-436
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i6.4660

  9. Induction of chlorophyll mutants in Zingiber officinale Roscoe by Gamma Rays and EMS
    Nilesh Pawar, Sandeep Pai, Mansingraj Nimbalkar, Firdose Kolar, Ghansham Dixit
    Emir. J. Food Agric. 2010; 22(5): 406-411
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i5.4828

  10. Antibiosis of bacteriocins with domestic lactobacilli isolated from prepared curd
    C. Kavitha, R. J. Predeepa
    Emir. J. Food Agric. 2010; 22(5): 398-405
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i5.5222

  11. Tree-ring analysis of teak (Tectona grandis L. f.) from Western Ghats of India as a tool to determine drought years
    M. S. Deepak, Satish Kumar Sinha, R. Vijendra Rao
    Emir. J. Food Agric. 2010; 22(5): 388-397
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i5.4826

  12. Nutritional characterization of Cicer arietinum L. cultivars with respect to morphological and agronomic parameters
    Enrica De Falco, Rossella Imperato, Giuseppe Landi, Valeria Nicolais, Anna Lisa Piccinelli, Luca Rastrelli
    Emir. J. Food Agric. 2010; 22(5): 377-387
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i5.4825

  13. Analyzing the impacts of increase in food prices on the households in United Arab Emirates
    S. Muhammad, M. S. Gheblawi, S. A. Al-Neyadi
    Emir. J. Food Agric. 2010; 22(5): 367-376
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i5.5222

  14. Production of transgenic Indica rice (Oryza sativa L.) Cv. MR 81 via particle bombardment system
    Zuraida Abdul Rahman, Zulkifli Ahmad Seman, Suri Roowi, Naziah Basirun, Sreeramanan Subramaniam
    Emir. J. Food Agric. 2010; 22(5): 353-366
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i5.4823

  15. Evaluation of egg replacers in a yellow cake system
    D. Kohrs, T. J. Herald, F.M. Aramouni, M. Abughoush
    Emir. J. Food Agric. 2010; 22(5): 340-352
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i5.4822

  16. Increasing grain zinc and yield of wheat for the developing world: A Review
    Shahid Hussain, Muhammad Aamer Maqsood, Mr. Rahmatullah
    Emir. J. Food Agric. 2010; 22(5): 329-339
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i5.4821

  17. Character association in mulberry under different magnitude of salinity stress
    K. Vijayan, S. G. Doss, S. P.Chackraborti, P. D. Ghosh, B. Saratchandra
    Emir. J. Food Agric. 2010; 22(4): 318-325
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i4.4879

  18. Salt tolerance classification in wheat genotypes using reducing sugar accumulation and growth characteristics
    G. Naureen, F. N. Naqvi
    Emir. J. Food Agric. 2010; 22(4): 308-317
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i4.4878

  19. Nutritional evaluation of different sources of nitrogen on digestible nutrient intake, nitrogen balance and production of rumen metabolites in growing Yankasa sheep
    M. Abubakar, T. A. Adegbola, M. M. Abubakar, Y. Shehu, M. B. Ngele, D. J. U. Kalla
    Emir. J. Food Agric. 2010; 22(4): 298-307
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i4.4877

  20. Effect of arsenic and manganese on root growth and cell division in root tip cells of green gram (Vigna radiate L.)
    S. Mumthas, Al. A. Chidambaram, P. Sundaramoorthy, K. Sankar Ganesh
    Emir. J. Food Agric. 2010; 22(4): 285-297
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v22i4.4876



Pages: 123


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Emirates Journal of Food and Agriculture
Emirates Journal of Food and Agriculture
Publisher : College of Food and Agriculture, United Arab Emirates University, United Arab Emirates
Title : Emirates Journal of Food and Agriculture
Abbreviation : Emir. J. Food Agric
p-ISSN : 2079-052X
e-ISSN : 2079-0538
Language(s) : English
Web Page : http://www.ejfa.me
Frequency : 12 issues per year
Subject : Food Science & Technology
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