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Articles from Emirates Journal of Food and Agriculture

Articles published in 1994




  1. Some social and dietary factors associated with obesity among adults in Egypt
    A.O. Darwish, E.K. Amine, A.K. Amine, M.E. El-Prince, M.H. Khalil, A.A. Sarhan, H.E. Ali
    Emir. J. Food Agric. 1994; 6(1): 237-245
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v6i1.5344

  2. Factors affecting the prevalence of obesity among Saudi college female students
    R.A. Al-Shagrawi, A. Albadar, E.A. El-Hag
    Emir. J. Food Agric. 1994; 6(1): 227-236
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v6i1.5343

  3. Obesity in Labanon
    N. Baba
    Emir. J. Food Agric. 1994; 6(1): 218-226
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v6i1.5342

  4. Obesity in Saudi Arabia: An overview
    K.A. Madani, R.H. Khashoggi
    Emir. J. Food Agric. 1994; 6(1): 209-217
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v6i1.5340

  5. Obesity: Do carbohydrates make you fat?
    K.J. Acheson
    Emir. J. Food Agric. 1994; 6(1): 201-208
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v6i1.5339

  6. Risk factors for cardiovascular disease among women attending health centers in Qatar
    A.O. Musaiger, F.A. Al-Khalaf, N.E. Shahbeek
    Emir. J. Food Agric. 1994; 6(1): 188-200
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v6i1.5338

  7. Prevalence of cardiovascular disease risk factor among Bahraini adults: A pilot study
    A.O. Musaiger, K.A. Al-Roomi
    Emir. J. Food Agric. 1994; 6(1): 175-187
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v6i1.5337

  8. An exploratory review on the attitudes and perception of key health workers on health promotion and health education in UAE
    S.A.M. Bin Ishaq
    Emir. J. Food Agric. 1994; 6(1): 165-174
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v6i1.5336

  9. Trends in cancer mortality during 1989-1992 in UAE
    A. Bener, A.O. Musaiger, M.Y. Cheema, A. Shalabi, M.S. Hussein
    Emir. J. Food Agric. 1994; 6(1): 156-164
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v6i1.5335

  10. Nutrition and chronic diseases in Jordan
    H.R.H. Takruri
    Emir. J. Food Agric. 1994; 6(1): 141-155
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v6i1.5334

  11. Trends in nutrition related chronic diseases in Qatar: A call for action
    A.S. Hassan
    Emir. J. Food Agric. 1994; 6(1): 128-140
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v6i1.5333

  12. Trends in chronic diseases in Kuwait
    Z. Al- Moussa
    Emir. J. Food Agric. 1994; 6(1): 113-127
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v6i1.5332

  13. Diet-related non-communicable diseases in Saudi Arabia
    A.A. Al-Shoshan
    Emir. J. Food Agric. 1994; 6(1): 100-112
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v6i1.5331

  14. Cardiovascular disease in UAE: An overview
    A.O. Musaiger, A. Bener, S.A.M. Bin-Ishaq and H. Al-Hosani
    Emir. J. Food Agric. 1994; 6(1): 86-99
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v6i1.5330

  15. Nutrition as a risk factor for chronic disease: Lessons from the United States
    P.L. Pellett
    Emir. J. Food Agric. 1994; 6(1): 36-85
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v6i1.5329

  16. Changes in food consumption in the Arab countries
    S.S. Miladi
    Emir. J. Food Agric. 1994; 6(1): 20-35
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v6i1.5328

  17. • Chronic diseases in the Eastern Mediterranean Region: An Overview
    A. Alwan
    Emir. J. Food Agric. 1994; 6(1): 6-19
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v6i1.5327



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Emirates Journal of Food and Agriculture
Emirates Journal of Food and Agriculture
Publisher : College of Food and Agriculture, United Arab Emirates University, United Arab Emirates
Title : Emirates Journal of Food and Agriculture
Abbreviation : Emir. J. Food Agric
p-ISSN : 2079-052X
e-ISSN : 2079-0538
Language(s) : English
Web Page : http://www.ejfa.me
Frequency : 12 issues per year
Subject : Food Science & Technology
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