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Articles from Emirates Journal of Food and Agriculture

Articles published in 1995




  1. Performance of dairy cows fed two level of concentrate during late lactation
    Ghaleb A. Alhadrami, John T. Huber
    Emir. J. Food Agric. 1995; 7(1): 124-130
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v7i1.5359

  2. Effect of high levels of dietary energy on the performance of laying hens under hot climates
    Ahmed S. Hussein
    Emir. J. Food Agric. 1995; 7(1): 109-123
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v7i1.5358

  3. Effect of triggrr application on snap bean and squash fruit quality
    Ahmed A. Al-Masoum
    Emir. J. Food Agric. 1995; 7(1): 100-108
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v7i1.5357

  4. Performance of straightbred Friesian and Charolais X Friesian Crossbred males slaughtered at three different ages
    A.A. Nigm, G.A. Alhadrami, A.M. Kholif, O.M. Abulla
    Emir. J. Food Agric. 1995; 7(1): 87-99
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v7i1.5356

  5. Chemical composition of important range plant species in UAE. 1. Trees and perennial plants
    O.M. Abdalla, A.E.S. Ibrahim, M.B. Aboul-Ela, A.M. Soliman, M.A. Ahmed
    Emir. J. Food Agric. 1995; 7(1): 65-86
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v7i1.5355

  6. Relative competition of grasses, broad leaved and mixed weed population with wheat
    A. Ghafoor, R. A. Shad
    Emir. J. Food Agric. 1995; 7(1): 55-64
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v7i1.5354

  7. Meat characteristics of sheep and goat breeds commonly consumed in UAE. 2. Use of body dimensions for predicting body and carcass weights
    A.A. Nigm, O.M. Abdalla, M.B. Aboul-Ela, H.M. Kamel, M.A. Ahmed
    Emir. J. Food Agric. 1995; 7(1): 39-54
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v7i1.5353

  8. Pearl Millet response to different irrigation water levels: II. Porometer parameters, photosynthesis, and water use efficiency
    Y.M. Ibrahim, V. Marcarian, A.K. Dobrenz
    Emir. J. Food Agric. 1995; 7(1): 20-38
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v7i1.5352

  9. Effect of pollination methods and pollen dilution on some chemical constituents of Fard Dates at different stages of fruit development
    M.O. El-Mardi, S.N. Labiad, E. Consolacion, K.M. Addelbasit
    Emir. J. Food Agric. 1995; 7(1): 1-19
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v7i1.5351



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Emirates Journal of Food and Agriculture
Emirates Journal of Food and Agriculture
Publisher : College of Food and Agriculture, United Arab Emirates University, United Arab Emirates
Title : Emirates Journal of Food and Agriculture
Abbreviation : Emir. J. Food Agric
p-ISSN : 2079-052X
e-ISSN : 2079-0538
Language(s) : English
Web Page : http://www.ejfa.me
Frequency : 12 issues per year
Subject : Food Science & Technology
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