Articles from Emirates Journal of Food and AgricultureArticles published in 2012
- Adaptation strategy of barley plants to UV-B radiation
Elena A. Kravets1?*
, Liubov B. Zelena2?
, Elena P. Zabara3 and Ya. B. Blume1
Emir. J. Food Agric. 2012; 24(6): 632-645
» Abstract » Full-text PDF
- Natural variation in UV-B protection amongst Arabidopsis thaliana
accessions
Dilip K. Biswas1, 2 and Marcel A. K. Jansen1*
Emir. J. Food Agric. 2012; 24(6): 621-631
» Abstract » Full-text PDF
- Modification of UV-B radiation effect on Crepis capillaris by antioxidant and
environmental conditions
Vida Ran?elien?* and Regina Vy?niauskien?
Emir. J. Food Agric. 2012; 24(6): 614-620
» Abstract » Full-text PDF
- Differences in antioxidant mechanisms in grapevines subjected to drought
and enhanced UV-B radiation
Giorgos Doupis1
, Kostas Chartzoulakis1 and Angelos Patakas2*
Emir. J. Food Agric. 2012; 24(6): 607-613
» Abstract » Full-text PDF
- Existing antioxidant levels are more important in acclimation to
supplemental UV-B irradiation than inducible ones: Studies with high light
pretreated tobacco leaves
Petra Majer* and É va Hideg
Emir. J. Food Agric. 2012; 24(6): 598-606
» Abstract » Full-text PDF
- Prospects of UV radiation for application in postharvest technology
Carlos Ribeiro*
, Joã o Canada and Bartolomeu Alvarenga
Emir. J. Food Agric. 2012; 24(6): 586-597
» Abstract » Full-text PDF
- Advantages and disadvantages of UV-B radiations on Grapevine (Vitis sp.)
Tja?a Jug1* and Denis Rusjan2
Emir. J. Food Agric. 2012; 24(6): 576-585
» Abstract » Full-text PDF
- Influence of enhanced UV-B radiation on wheat production in relation with
abiotic, biotic and socioeconomics constraints
Rita Costa*
, Nuno Pinheiro, Ana Sofia Almeida and Benvindo Maçã s
Emir. J. Food Agric. 2012; 24(6): 565-575
» Abstract » Full-text PDF
- Cytoskeleton-mediated signalling pathways in UV-B perception by plant cell
Yu. A. Krasylenko, Alla I. Yemets and Ya. B. Blume*
Emir. J. Food Agric. 2012; 24(6): 557-564
» Abstract » Full-text PDF
- Impact of UV-B radiation on photosynthesis – an overview
Fernando J. C. Lidon1*
, Fernando H. Reboredo1
, Antó nio E. Leitã o2
, Maria Manuela A. Silva3
, Maria
Paula Duarte1 and José C. Ramalho2
Emir. J. Food Agric. 2012; 24(6): 546-556
» Abstract » Full-text PDF
- Algae and aquatic macrophytes responses to cope to ultraviolet
radiation – a Review
Maria Fernanda Pessoa*
Emir. J. Food Agric. 2012; 24(6): 527-545
» Abstract » Full-text PDF
- Harmful effects of UV radiation in Algae and aquatic macrophytes – A
review
Maria Fernanda Pessoa*
Emir. J. Food Agric. 2012; 24(6): 510-526
» Abstract » Full-text PDF
- UV-B radiation effects on terrestrial plants – A perspective
Fernando Reboredo* and Fernando J. C. Lidon
Emir. J. Food Agric. 2012; 24(6): 502-509
» Abstract » Full-text PDF
- Plant physiological responses to UV-B radiation
Zlatko S. Zlatev, Fernando J. C. Lidon, M. Kaimakanova
Emir. J. Food Agric. 2012; 24(6): 481-501
» Abstract » Full-text PDF
- UV-B radiation: “When does the stressor cause stress?”
Marcel A. K. Jansen1
, É va Hideg2 and Fernando J. C. Lidon3
Emir. J. Food Agric. 2012; 24(6): -
» Abstract » Full-text PDF
- Dates: Production, Processing, Food, and Medicinal Values
Dennis V. Johnson
Emir. J. Food Agric. 2012; 24(5): 480-
» Abstract » Full-text PDF
- Envision of an international consortium for palm research
Jameel M. Al-Khayri1* and Charles L. Niblett2
Emir. J. Food Agric. 2012; 24(5): 470-479
» Abstract » Full-text PDF
- Potential applications of gene silencing or RNA interference (RNAi) to
control disease and insect pests of date palm
C. L. Niblett* and A. M. Bailey
Emir. J. Food Agric. 2012; 24(5): 462-469
» Abstract » Full-text PDF
- Molecular and morphological identification of some elite varieties of date
palms grown in Saudi Arabia
Nasser S. Al-Khalifah*
, Ejaz Askari and A. E. Shanavas Khan
Emir. J. Food Agric. 2012; 24(5): 456-461
» Abstract » Full-text PDF
- Determination of the date palm cell suspension growth curve, optimum
plating efficiency, and influence of liquid medium on somatic embryogenesis
Jameel M. Al-Khayri*
Emir. J. Food Agric. 2012; 24(5): 444-455
» Abstract » Full-text PDF
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