Articles from Emirates Journal of Food and AgricultureArticles published in 2015
- Comparison of nutrient components of Chinese lettuce and American lettuce
Xueping Shi, Fang Yu, Caiyun Jiang, Hongtao Wang, Yukui Rui
Emir. J. Food Agric. 2015; 27(10): 790-792
» Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-08-603
- Potential use of the nisin produced by lactic acid bacteria for longer conservation of camel cheese
Wafa Souid, Saliha Boudjenah-Haroun, Oum El Kheir Siboukeur, Abderrahmane Mati
Emir. J. Food Agric. 2015; 27(10): 784-789
» Abstract » Full-text PDF » doi: 10.9755/ejfa.EJFA-2015-05-224
- Biochemical and physiological responses to polyethylene glycol (PEG) treatment in protocorm-like bodies (PLBs) of Aranda Broga Blue Bell
Mohd. Aminur Faiz Suis, Khor Soo Ping, Chin Chee Keong , Sreeramanan Subramaniam
Emir. J. Food Agric. 2015; 27(10): 776-783
» Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-04-080
- Sprinkler irrigation uniformity and crop water productivity of barley in arid region
Mohamed Abd El-Wahed, Ayman EL Sabagh, Hirofoumi Saneoka, Abdelaziz Abdelkhalek, Celaleddin Barutçular
Emir. J. Food Agric. 2015; 27(10): 770-775
» Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-05-209
- Alleviation of Mycorrhiza to Magnesium Deficiency in Trifoliate Orange: Changes in Physiological Activity
Fei Zhang, Peng Du, Chang-Xu Song, Qiang-Sheng Wu
Emir. J. Food Agric. 2015; 27(10): 763-769
» Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-05-240
- Effects of Abiotic Factors on Cell Biomass and Rosmarinic Acid Production in Cell Suspension Cultures of Orthosiphon stamineus Benth
Laleh Bordbar, Nad-ali Babaeian Jelodar, Sreeramanan Subramaniam, Chan Lai Keng
Emir. J. Food Agric. 2015; 27(10): 756-765
» Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-04-018
- Comparative Study of Five Pleurotus Species Cultivated in Warm Temperature on Non-sterilized Rice Straw
Nirmalendu Das, Sweta Mishra, Laltu Biswas, Narayan Chandra Karmakar
Emir. J. Food Agric. 2015; 27(10): 749-755
» Abstract » Full-text PDF » doi: 10.9755/ejfa.2015.04.107
- Advances on apple production under semiarid climate: N fertigation
João Marcos de Sousa Miranda, Italo Herbert Lucena Cavalcante, Inez Vilar de Morais Oliveira, Paulo Roberto Coelho Lopes
Emir. J. Food Agric. 2015; 27(10): 744-748
» Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-04-075
- Simplified in vitro propagation protocol for Tacca leontopetaloides (L.) Kuntze and assessment of genetic uniformity of regenerated plantlets
Petra Hlasna Cepkova, Jan Vitamvas, Iva Viehmannova, Jana Kisilova, Eloy Fernandez Cusimamani, Luigi Milella
Emir. J. Food Agric. 2015; 27(10): 736-743
» Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-06-350
- Kefir Properties Prepared with Goat Milk and Black Rice (Oryza sativa L.) Extract and its Influence on the Improvement of Pancreatic β-Cells in Diabetic Rats
Nurliyani, Ahmad Hamim Sadewa, Sunarti
Emir. J. Food Agric. 2015; 27(10): 727-735
» Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-04-138
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