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Articles from Emirates Journal of Food and Agriculture

Articles published in 2012




  1. Studies on the characterization and distribution of fatty acids and minor
    components of high-erucic acid mustard oil and low-erucic acid rapeseed oil

    Md. Abdul Alim1, 2, Zafar Iqbal2* and Paresh C. Dutta1
    Emir. J. Food Agric. 2012; 24(4): 281-287
    » Abstract » Full-text PDF

  2. Phenotypic classification of Saudi Arabian camel (Camelus dromedarius)
    by their body measurements

    H. R. Abdallah1 and Bernard Faye1, 2*
    Emir. J. Food Agric. 2012; 24(3): 272-280
    » Abstract » Full-text PDF

  3. Influence of in-ovo administration with vitamin E and ascorbic acid on the
    performance of Muscovy ducks

    Sh. A. Selim1, 2* K. M. Gaafar2 and S. S. El-ballal3
    Emir. J. Food Agric. 2012; 24(3): 264-271
    » Abstract » Full-text PDF

  4. Inhibition of the growth of rats by extruded snacks from bean (Phaseolus
    vulgaris) and corn (Zea mays)

    E. Delgado1*
    , M. I. Vences-Montañ o1
    , J. V. Hernández Rodríguez1
    , N. Rocha-Guzman1
    , A. RodriguezVidal2
    , S. M. Herrera-Gonzalez1
    , H. Medrano-Roldan1
    , A. Solis-Soto1 and F. Ibarra-Perez3
    Emir. J. Food Agric. 2012; 24(3): 255-263
    » Abstract » Full-text PDF

  5. Biodiversity of cyanobacteria from Uppanar estuary, south-east coast of
    India

    T. Nedumaran1* and P. Perumal2
    Emir. J. Food Agric. 2012; 24(3): 248-254
    » Abstract » Full-text PDF

  6. Soil productivity improving attributes of Mexican sunflower (Tithonia
    diversifolia) and siam weed (Chromolaena odorata)

    S. O. Ojeniyi1
    , S. A. Odedina2 and T. M. Agbede3*
    Emir. J. Food Agric. 2012; 24(3): 243-247
    » Abstract » Full-text PDF

  7. Effect of autoexhaust emission on germination and seedling growth of an
    important arid tree Cassia siamea Lamk.

    Muhammad Shafiq* and Muhammad Zafar Iqbal
    Emir. J. Food Agric. 2012; 24(3): 234-242
    » Abstract » Full-text PDF

  8. Prospects of biotechnology for crop cultivation in low-lying coastal areas
    Shaikh Abu Hossain1 and Mohammad Bazlur Rashid2*
    Emir. J. Food Agric. 2012; 24(3): 230-233
    » Abstract » Full-text PDF

  9. The effects of cultural management on the lesser date moth (Batrachedra
    amydraula Myer) infestation

    M. Latifian*
    Emir. J. Food Agric. 2012; 24(3): 224-229
    » Abstract » Full-text PDF

  10. Phytoremediation potential of aquatic macrophyte Azolla caroliniana with
    references to zinc plating effluent

    C. G. Deval1
    , A. V. Mane1
    , N. P. Joshi1 and G. D. Saratale2, 3*
    Emir. J. Food Agric. 2012; 24(3): 208-223
    » Abstract » Full-text PDF

  11. Textural and rheological properties of hydrolyzed Konjac Glucomannan
    and Kappa-Carrageenan: Effect of molecular weight, total content, pH and
    temperature on the mixed system gels

    Xue Jiao He, HongXin Wang*, Issoufou Amadou and Xiao Juan Qin
    Emir. J. Food Agric. 2012; 24(3): 200-207
    » Abstract » Full-text PDF

  12. Evaluation of mayonnaise-like food emulsions with extracts of herbs and
    spices

    R. Mihov*
    , Kr. Nikovska, N. Nenov and A. Slavchev
    Emir. J. Food Agric. 2012; 24(3): 191-199
    » Abstract » Full-text PDF

  13. Use of ozone and chlorine dioxide to improve the microbiological quality of
    turnip greens

    Salam A. Ibrahim*
    , Olga Z. Mutamba, Hong Yang, Maysoun M. Salameh, Rabin Gyawali
    and Chung W. Seo
    Emir. J. Food Agric. 2012; 24(3): 185-190
    » Abstract » Full-text PDF

  14. A study on persistent organochlorine pesticide residues in fish tissues and
    water from an agricultural fish pond

    A. O. Ogunfowokan1*
    , J. A. O. Oyekunle1
    , N. Torto2 and M. S. Akanni1
    Emir. J. Food Agric. 2012; 24(2): 165-184
    » Abstract » Full-text PDF

  15. Toxic effects of Abrus precatorius L. seeds on laboratory rats?
    Nubilde Martinez1*
    , Aguilar Angélica2
    , Alvarado Mariana2
    , Batista Rosa2
    , Cayama Edmundo1
    Emir. J. Food Agric. 2012; 24(2): 159-164
    » Abstract » Full-text PDF

  16. Some productive traits of crossbred dairy cows in the farm of University of
    Khartoum, Sudan

    M. B. Elemam1* and A. M. Abu Nekheila2
    Emir. J. Food Agric. 2012; 24(2): 155-158
    » Abstract » Full-text PDF

  17. Public health and heavy metals in urban and periurban horticulture
    L. Giuffré*
    , R. I. Romaniuk, L. Marbán, R. P. Ríos and T. P. García Torres
    Emir. J. Food Agric. 2012; 24(2): 148-154
    » Abstract » Full-text PDF

  18. Cytotoxic activity in Tagetes lucida Cav. ?
    Jorge A. Mejia-Barajas, Rosa E. N. Del Rio, Rosa E. Martinez-Muñ oz, Alberto Flores-Garcia and
    Mauro M. Martinez-Pacheco*
    Emir. J. Food Agric. 2012; 24(2): 142-147
    » Abstract » Full-text PDF

  19. Chemical profile analysis of three different species of Plectranthus?
    André M. Marques1*
    , Maria Cristina H. P. Lima1
    , Hiram A. Costa Fo2
    , Helna S. Passinho3 and Maria
    Auxiliadora C. Kaplan
    Emir. J. Food Agric. 2012; 24(2): 137-141
    » Abstract » Full-text PDF

  20. Ethnobotanical knowledge of native plants in Santa Rita Estado Aragua,
    Venezuela

    Nubilde Martínez1, 2*
    , Yorbhys Castañ eda3 and Gardenia Benítez4
    Emir. J. Food Agric. 2012; 24(2): 133-136
    » Abstract » Full-text PDF



Pages: 1234


Articles by Year
2017 (80)
2016 (120)
2015 (123)
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2012 (78)
2011 (63)
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2007 (11)
2006 (10)
2005 (11)
2004 (11)
2003 (15)
2002 (7)
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Emirates Journal of Food and Agriculture
Emirates Journal of Food and Agriculture
Publisher : College of Agriculture and Veterinary Medicine, United Arab Emirates University, United Arab Emirates
Title : Emirates Journal of Food and Agriculture
Abbreviation : Emir. J. Food Agric
p-ISSN : 2079-052X
e-ISSN : 2079-0538
Language(s) : English
Web Page : ejfa.me
Frequency : 12 issues per year
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