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Articles from Journal of Research in Agriculture and Food Sciences


  1. Cassava Disease Detection and Classification – A Comparative study of Fuzzy Logic and Traditional Machine Learning
    Adnan Shaout, Michael Acquah , Aksheya Kannan Subramanian,
    J Res Agric Food Sci. 2025; 2(4): 110-127
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.20250129080344

  2. MICROBIOLOGICAL AND SENSORY EVALUATIONS OF PROBIOTIC-ENRICHED BIO-MARGARINE FROM VEGETABLE OILS
    Edna Kalu-peter Nwanna , O.a Olaoye, Chinechendu Ubadire-agua , Chukwudum Albert Anyiam, Anyiam Chioma Cynthia
    J Res Agric Food Sci. 2025; 2(4): 96-109
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.20250119070956

  3. Impact of climate change on food security in Nigeria: The perspective of agricultural experts
    Ajayi Simon Olukotun, Adeniyi Suraj Amusat, Johnson Adedayo Adetumbi
    J Res Agric Food Sci. 2025; 2(3): 241-251
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.2025.v2.i3.3

  4. Effectiveness of Libyan propolis against mold isolated from spoiled bread
    Rokaya Omar Amara, Maisoun M. Khashur, Zanib A. Alabozidy, Ahlam A. Rhuoma
    J Res Agric Food Sci. 2025; 2(3): 232-240
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.2025.v2.i3.2

  5. Emergence of a Virulent Isolate of Watermelon Mosaic Virus Inducing Severe Symptoms in Self-Consumption Pumpkins: Potential Threats to Saffron
    Javad Ramezani-avval Reiabi
    J Res Agric Food Sci. 2025; 2(3): 224-231
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.2025.v2.i3.1

  6. Evaluating Figuil Limestone and Shellfish as Sustainable Calcium Sources for Poultry Nutrition: A Comparative Study with Physicochemical Characterization of Quail Eggshells
    Moussa Djanabou , Francois K. Djitie, Jacques Romain Njimou , Patrick N. Lemougna, Jean M. Kepdieu, Razvan M. Radu-rusu, Nicolas Y. Njintang,
    J Res Agric Food Sci. 2025; 2(3): 80-95
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.20250116113851

  7. EFFECT OF BIOCHAR ON THE GROWTH AND YIELD OF OKRA (Abelmoschus esculentus)
    Abubakar Bala Madaki, Haliru Dauda Aliyu , Jamilu Labaran Ari , Ali Musa Kazzayo , Halima Nuhu Iliyasu, Dorcas Moses , Amina Abdullahi Saleh,
    J Res Agric Food Sci. 2025; 2(3): 73-79
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.20241229121917

  8. Estimation of Reference Evapotranspiration Using Fuzzy Logic: A Case Study of the Ogun-Osun River Basin
    Habeeb Alabi, oluwaranti Olutimilehin Asolo, temitayo Ewemoje,
    J Res Agric Food Sci. 2025; 2(3): 65-72
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.20241101125200

  9. Lateral Flowstrip and PCR detection approach for the identification of unapproved transgenic crops in northern Nigeria
    Abraham Isah, Abdulrazak Baba Ibrahim , Rebeccah Wusa Ndana, Yoila David Malann, Florence Onyeje Abraham, Victoria Shiru Ndana , Rose Suniso Maxwel Gidado, Lateef Ariyo Adeniran, Joy Onwude,
    J Res Agric Food Sci. 2025; 2(3): 54-64
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.20240924023605

  10. Evaluating Global Warming Potential and Acidification in Smoked Fish Production at University of Ibadan Fish Farm: A Life Cycle Assessment Approach
    Ademola Kabir Aremu, bernard Ekoja Igomu, taiwo Oluwatoyin Ajao,
    J Res Agric Food Sci. 2025; 2(3): 39-53
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.20241110085505

  11. Impact of rice offal supplementation on gonadal and extragonadal sperm reserves in White Fulani (Bunaji) bulls
    Ammar Umar Bashir, Yushau Usman Abubakar, Nura Muhammad , Sultan Aliyu Muhammad, Adamu Bawa Zakar, Abdulkareem Umar , Jamilu Aliyu Habibu, Olamilekan Gabriel Banwo
    J Res Agric Food Sci. 2025; 2(2): 216-223
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.2025.v2.i2.17

  12. Influence of shootlet size on cassava planting material proliferation
    Dwasi Gambo Matondo , Gration M Rwegasira, Dunstan G Msuya, Emmanuel Mrema
    J Res Agric Food Sci. 2025; 2(2): 208-215
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.2025.v2.i2.16

  13. Assessment of Bacteriological Quality among Roasted Pork Meat in Wukari Metropolis, North-East Nigeria
    Usman Mohammed Ikrimah, Samuel Tamunoiyowuna Cockeye Brown , Sunday Danya , Umar Abdulkadir Nurudeen , Jamilat Mijinyawa Ibrahim , Nanisi Benjamin Daniel , Samuel Pelentovu James , Dorcas Ojochide Daniel
    J Res Agric Food Sci. 2025; 2(2): 198-207
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.2025.v2.i2.15

  14. IDENTIFICATION AND CHARACTERISATION OF SEEDBORNE MYCO-PATHOGENS ASSOCIATED WITH SUNFLOWER (HELIANTHUS ANNUUS) ACCESSIONS
    Olubusola Fehintola Oduwaye, Kehinde Titlope Kareem, Johnson Adedayo Adetumbi, Omotola S Oyeniyi, Akindele O Ogunfunmilayo, Adenike O Dada, Shakiru A Kazeem
    J Res Agric Food Sci. 2025; 2(2): 187-197
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.2025.v2.i2.14

  15. Effects of a dye-added mulberry diet in relation to silkworm growth, yield and quality of silkworm cocoons
    Nguyen Hong Hanh, Nguyen Thi Ngoc Dinh, Nguyen Thi Nhai, To Quoc Huy
    J Res Agric Food Sci. 2025; 2(2): 178-186
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.2025.v2.i2.13

  16. Mathematical modeling of drying kinetics and analysis of smoking kiln performance for rock fish drying
    Taiwo O. Ajao, Omoniyi S. Oyewole, John O. Famakinwa, Shuaeeb N. Oyewole, Omowunmi Abel, Adedolapo Shotonwa, Abdulzahir O. Alao, Abiodun O. Iyiola, Yusuf Gambo, Mubarak A. Adesina
    J Res Agric Food Sci. 2025; 2(2): 166-177
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.20250225084559

  17. Distribution and management of witches’ broom rust disease in barberry orchards of South Khorasan, Iran: A comprehensive survey
    Javad Ramezani-Avval Reiab, Mozhgan Saeedi
    J Res Agric Food Sci. 2025; 2(2): 156-165
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.20250225100010

  18. Apple tree intercropping planner application utilizing fuzzy logic
    Adnan Shaout, Emma Hetrick, Matthew Keenan
    J Res Agric Food Sci. 2025; 2(2): 141-155
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.20250320110701

  19. Determination of appropriate tillage implements combination and frequency of operation for Ethiopia’s teff and wheat crop-growing areas
    Tasfaye Aseffa Abuye, Amanuel Erchafo Ertebo
    J Res Agric Food Sci. 2025; 2(2): 128-140
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.20250201045712

  20. Distribution of Fusarium wilt of cotton in Côte d'Ivoire and evaluation of the pathogenicity of isolates of the causal agent Fusarium oxysporum f.sp. vasinfectum (Atk.) Snyder and Hansen
    Abenan N’Guessan Marie-France KOUAME, Nogbou Ferdinand AMANGOUA, Adjoa Marie Josephine KOUADIA, Louise KOUAKOU AKANVOU, Diane Estelle GNAPI, Essoi N’GUESSAN, Marc GIBAND, N’Goran Mathurin KOFFI, Kouabenan ABO
    J Res Agric Food Sci. 2024; 2(2): 31-38
    » Abstract » Full-text PDF » doi: 10.5455/JRAFS.20241010032228


Pages: 123


Articles by Year
2025 (19)
2024 (21)
2023 (1)


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Journal of Research in Agriculture and Food Sciences
Journal of Research in Agriculture and Food Sciences
Publisher : Eldaghayes Publisher, Tripoli, Libya.
Title : Journal of Research in Agriculture and Food Sciences
Abbreviation : J Res Agric Food Sci
e-ISSN : 3041-4180
Language(s) : English
Web Page : jrafs.com
Frequency : 4 issues per year
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