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17 articles found.


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  1. Immediate postpartum depression and the NT-3 gene
    Valeria Velazquez Jaramillo, Arturo Gonzalez Santana, Araceli Consuelo Hinojosa Juarez, Joel Alberto Vargas Hernandez, Hugo Mendieta Zeron
    International Journal of Medical Reviews and Case Reports. 2020; 4(10): 135-138.
  2. Biostimulant effect of hydrolyzed Spirulina (Ficocyan®) on bioactive compounds in pigmented corn from Jalisco, Mexico
    Raúl Armando Chavarín González, Valeria Yadira Ortiz Sosa, Ramón Rodríguez Macias, Ricardo Solis Zamora, Luis Alberto Anguiano Sevilla, Juan Carlos Pizano Andrade, Mario Alberto Ruiz López
    Journal of Applied Biology & Biotechnology. 2026; 14(1): 32-38.
  3. Estimation of the water requirements of greenhouse tomato crop using multiple regression models
    A. Juarez-Maldonado, A. Benavides-Mendoza, K. de-Alba-Romenus, A. B. Morales-Diaz
    Emirates Journal of Food and Agriculture. 2014; 26(10): 885-897.
  4. Bacteria in the blood of healthy stray dogs infested by ticks in northern Mexico
    Fernando Mejía García, Sergio Iván Barraza Guerrero, Cristina García De la Peña, David Ramiro Aguillón Gutiérrez, Quetzaly Karmy Siller Rodríguez, César Alberto Meza Herrera, Felipe Vaca Paniagua, Clara Diaz Velásquez, Aldo De la Cruz Montoya, Luis Manuel Valenzuela Núñez
    Journal of Advanced Veterinary and Animal Research. 2024; 11(1): 132-138.
  5. Laryngeal paralysis associated with a muscle pseudotumour in a young dog
    Francesca Rizzo, Cecilia Benetti, Consuelo Ballatori, Diana Binanti
    Open Veterinary Journal. 2017; 7(3): 235-238.
  6. Anthocyanins, polyphenols, flavonoids and antioxidant activity in common bean (Phaseolus vulgaris L.) landraces
    Elia Nora Aquino-Bolaños, Yatzil Denih García-Díaz, Jose Luis Chavez-Servia, Jose Cruz Carrillo-Rodríguez, Araceli Minerva Vera-Guzman, Elena Heredia-Garcia
    Emirates Journal of Food and Agriculture. 2016; 28(8): 581-588.
  7. ORGANIC NUTRIENT SOLUTIONS IN PRODUCTION AND ANTIOXIDANT CAPACITY OF CUCUMBER FRUITS
    Guadalupe Santiago-Lopez, Pablo Preciado-Rangel, Esteban Sanchez-Chavez, Juan Ramon Esparza-Rivera, Manuel Fortis-Hernandez, Alejandro Moreno-Resendez
    Emirates Journal of Food and Agriculture. 2016; 28(7): 518-521.
  8. Effect of the pigmentation, shine, weight, and shape index of the quail egg (Coturnix coturnix japonica) on the hatchability rate
    Ernestina Gutiérrez, Gerardo Ordaz, Rosa Elena Pérez, Ruy Ortiz, Aureliano Juárez
    Journal of Advanced Veterinary and Animal Research. 2021; 8(4): 629-634.
  9. Evidencing the impact of drug store storage conditions on the quality and stability of amoxicillin powders for oral suspension marketed in Peru
    Consuelo Del Pilar Vega-Zambrano, León F. Villegas Vílchez
    Journal of Applied Pharmaceutical Science. 2019; 9(12): 88-93.
  10. Relationship between thyrotropin and BMI in patients with subclinical hypothyroidism
    Manuel Iván Hernández-Estala, Ana Marlend Rivas-Gómez, Gabriela María Loya-Gómez, Eliseo López-Hernández
    Medicine Science | International Medical Journal. 2017; 6(2): 204-7.
  11. Effect of the addition of cactus (O. ficus-indica) to the lactating sows’ diet on piglet development at lactation and post-weaning
    Ruy Ortiz, Alejandro Orozco, Gerardo Ordaz, Manuel López, Rosa Elena Pérez
    Journal of Advanced Veterinary and Animal Research. 2019; 6(3): 290-299.
  12. Cytotoxic effect and apoptotic activity of Parmentiera edulis DC. hexane extract on the breast cancer cell line MDA-MB-231
    Cynthia Carolina Estanislao Gómez, Cynthia Ordaz Pichardo, Eduardo San Martín, Nury Pérez Hernández, David Guillermo Pérez Ishiwara, María del Consuelo Gómez García
    Journal of Applied Pharmaceutical Science. 2016; 6(1): 015-022.
  13. Cu Nanoparticles in chitosan-PVA hydrogels as promoters of growth, productivity and fruit quality in tomato
    Hipólito Hernández Hernández, Adalberto Benavides-Mendoza, Hortensia Ortega-Ortiz, Alma Delia Hernández-Fuentes, Antonio Juárez-Maldonado
    Emirates Journal of Food and Agriculture. 2017; 29(8): 573-580.
  14. The Appropriate Diagnosis of Primary Hyperparathyroidism
    Rodrigo Arrangoiz, Fernando Cordera, David Caba, Manuel Mu oz Juarez, Eduardo Moreno, Enrique Luque de Leon,
    International Journal of Medical Reviews and Case Reports. 2019; 3(11): 730-741.
  15. Effects of boiling on the functional, thermal and compositional properties of the Mexican jackfruit (Artocarpus heterophyllus) seed
    José Manuel Juárez-Barrientos, Betsabé Hernández-Santos, Erasmo Herman-Lara, Cecilia Eugenia Martínez-Sánchez, Juan Gabriel Torruco-Uco, Emmanuel de Jesus Ramírez-Rivera, José Manuel Pineda-Pineda, Jesús Rodríguez-Miranda
    Emirates Journal of Food and Agriculture. 2017; 29(1): 1-9.
  16. Development of “Serrano” pepper in vermicompost:perlite substrates under shade net conditions
    Alejandro Moreno-Reséndez, Rosendo Hernández-García, Norma Rodríguez-Dimas, José Luis Reyes-Carrillo, César Márquez-Quiroz, Pablo Preciado-Rangel
    Emirates Journal of Food and Agriculture. 2015; 27(12): 897-902.


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