Home|Journals|Articles by Year|Audio Abstracts
 

Original Article



Antimicrobial activity screening of endophytic fungi extracts isolated from brown algae Padina sp.

Dian Handayani, Nita Ananda, Muh. Ade Artasasta, Rustini Ruslan, Okmes Fadriyanti, Trina Ekawati Tallei.




Abstract
Cited by 22 Articles

This study aims to evaluate the antimicrobial activities of endophytic fungi from marine brown algae Padina sp. collected from Nirwana Beach, Padang, West Sumatera, Indonesia. The isolation of endophytic fungi was conducted using dilution method with Sabouraud Dextrose Agar + Chloramphenicol (SDAC) as a growth medium. Nine fungi strains have been isolated from this alga. Purely isolated fungi were cultivated using rice as a medium at room temperature for 3-4 weeks. The secondary metabolite produced by fungi was extracted using ethyl acetate (EtOAc) as solvent. The antimicrobial activity of EtOAc extracts was tested against Staphylococcus aureus, Escherichia coli, and Candida albicans by using the agar diffusion method. In this research, nine endophytic fungi were isolated from the brown marine algae Padina sp. The results of antimicrobial activity screening showed that one fungal isolate (NT3) was selected as the most active against S. aureus, E. coli, and C. albicans with a diameter of inhibition zone of 20.98±1.56, 17.98±6.58, and 13.60±0 mm, respectively. This selected fungal was identified molecularly as Trichoderma harzianum. We conclude that Trichoderma harzianum can be a source of antimicrobial compounds. However, continuous research is needed to prove their bioactive action.

Key words: Marine algae-derived fungus, Trichoderma harzianum, brown algae, Padina sp., molecular characterization, antimicrobial activity






Full-text options


Share this Article


Online Article Submission
• ejmanager.com




ejPort - eJManager.com
Refer & Earn
JournalList
About BiblioMed
License Information
Terms & Conditions
Privacy Policy
Contact Us

The articles in Bibliomed are open access articles licensed under Creative Commons Attribution 4.0 International License (CC BY), which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.