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Review Article

JCR. 2020; 7(1): 6-10


SEED GERMINATION AND MATURATION UNDER THE INFLUENCE OF HYDROGEN PEROXIDE-A REVIEW

SAMEER SHARMA, SAROJ YADAV, SIBI G*.

Abstract
Seeds are highly dehydrated and naturally need water before germination. The primary part of seed germination is water imbibition until important level of water is attained. Once the imbibition is completed, seeds begin to germinate and seed plant emerges out. Hydrogen peroxide was first recognized as a virulent molecule that causes injury at totally different levels of cell organization and therefore losses in cell viability. Seed germination is the most polar part of the plant life cycle, poignant plant growth and productivity. The performance of peroxide in seed germination and seed aging has been illustrated in various studies; but the precise role of this molecule remains unknown. Behind the germinating seeds and young seedlings, there are some levels of peroxide which will be modulated via seed priming or acquisition. Seed aging is additionally ends up in a loss of germination potency that clarifies the harmful impact of H2O2. This review evaluates proof that shows H2O2 functions as a signal molecule in seed physiology in accordance with the renowned biology and organic chemistry of H2O2.Further, it clarifies the abstract of seed priming or acquisition is influencing the inter-related role of peroxide in seed germination and aging.

Key words: Seed germination, seedling, priming growth, abiotic factors



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