ADVERTISEMENT

Home|Journals|Articles by Year|Audio Abstracts
 

Original Research

Sokoto J. Vet. Sci.. 2026; 24(1): 21-28


Retrospective study of bovine tuberculosis, cysticercosis and fasciolosis in cattle slaughtered at Jos abattoir, Plateau State, Nigeria

RP Weka, JG Usman, RA Yakubu, OM Iko-Ojo, FH Bwala, D Kabantiyok, SA Reuben, HA Musa, D Apeh, B Akawu, AJ Adedeji, VI Ifende, Y Dashe, AR Jambalang, PD Luka & D Ehizibolo.



Abstract
Download PDF Post

Abattoirs play a critical role in ensuring meat safety and serve as an important point for monitoring zoonotic diseases. This study assessed the prevalence of bovine tuberculosis, bovine fascioliasis and bovine cysticercosis in cattle slaughtered at the Jos abattoir, Plateau State, Nigeria. A five-year (2020–2024) retrospective review of slaughter records covering 44,401 cattle was conducted. The highest annual slaughter occurred in 2022 (9,637) while the lowest was in 2020 (8,291). The overall prevalence rates were 0.28% for bovine tuberculosis, 12.4% for bovine cysticercosis and 13.4% for bovine fasciolosis. Seasonal trends showed peak cases of bovine tuberculosis in August (0.43%), October (0.42%) and November (0.40%); bovine cysticercosis, in March (15.26%), July (15.52%), and August (15.37%); and bovine fasciolosis in March (15.65%), August (14.82%) and September (14.80%). These findings highlight the need for enhanced abattoir-based surveillance to support zoonotic disease control and protect public health.

Key words: Bovine tuberculosis, Cysticercosis, Fasciolosis, Jos abattoir, Prevalence, Retrospective study, Slaughtered





Bibliomed Article Statistics

18
R
E
A
D
S

9
D
O
W
N
L
O
A
D
S
04
2026

Full-text options


Share this Article


Online Article Submission
• ejmanager.com




ejPort - eJManager.com
Author Tools
About BiblioMed
License Information
Terms & Conditions
Privacy Policy
Contact Us

The articles in Bibliomed are open access articles licensed under Creative Commons Attribution 4.0 International License (CC BY), which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.