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Effect of Dietary Supplementation of Garlic on the Haemato-biochemical Parameters and Performance of Broiler Chickens

Ankit Kansal, Nazim Ali, Ahmad Fahim, Mahesh Bharti, Gulab Chandra, Riaz Siddiqui, Rajbir Singh, Shashi Kant.


Abstract

An experiment was conducted to investigate the effect of dietary supplementation of garlic on the heamato-biochemical response and performance of broiler chickens. Cobb 400 chicks (n=480) were randomly distributed into four groups, further subdivided into four replicates of thirty chicks in each group. The chicks were kept under uniform managemental conditions on deep litter system from day 0 up to 6th weeks of age. Significant (p

Key words: Broiler, Garlic, Performance, Supplementation






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