ADVERTISEMENT

Home|Journals|Articles by Year|Audio Abstracts
 

Research Article

Open Vet J. 2025; 15(9): 4199-4203


Impact of varying L-carnitine doses on the motility and activation parameters of bull sperm in vitro during low-motile sperm cryopreservation

Ahmed Saed Al-Ebady.



Abstract
Download PDF Cited by 0 ArticlesPost

Background:
L-carnitine is an important amino acid in sperm metabolism and possesses antioxidant properties. It makes energy easy for spermatozoa to access, which helps in sperm movement, and has the ‎effect of decreasing reactive oxygen species production, which helps in lessening their harmful ‎effects.‎

Aim:
To investigate the optimal dose of L-carnitine to be used in bull semen extenders for mitigating the harmful effects of reactive oxygen species during semen cryopreservation.

Methods:
A total of 38 ejaculates (30-55% motility) were collected and extended using a Tris-yolk-fructose extender. Each sample was divided into five groups: a control and four groups supplemented with L-carnitine (0.03, 0.05, 0.08, and 0.1 mg/ml). Sperm motility, viability, and abnormalities were assessed before and after cryopreservation.

Results:
Supplementation of the semen extender with L-carnitine for low-motile bull sperm significantly improved sperm motility, with the optimal concentration being 0.05 mg/ml (P

Key words: L-carnitine; Poor motile bull sperm; Cryopreservation; Sperm activation.







Bibliomed Article Statistics

13
20
15
14
1
R
E
A
D
S

16

26

21

19


D
O
W
N
L
O
A
D
S
1011120102
20252026

Full-text options


Share this Article


Online Article Submission
• ejmanager.com




ejPort - eJManager.com
Author Tools
About BiblioMed
License Information
Terms & Conditions
Privacy Policy
Contact Us

The articles in Bibliomed are open access articles licensed under Creative Commons Attribution 4.0 International License (CC BY), which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.