Home|Journals Follow on Twitter| Subscribe to List

Directory for Medical Articles
 

Open Access

Original Research



Influence of Different Level of Egg Yolk on Cryopreservation of Hariana Bull Spermatozoa

Vikas Sachan, Vipin Sonker, Atul Saxena.

Abstract
This study has been conducted to evaluate the effect of inclusion of different levels of egg yolk (12%, 16% and 20%) in Tris-diluent on the viability, progressive motility, membrane integrity and acrosomal damage of Hariana bull spermatozoa at various stages of cryopreservation. 32 seminal ejaculates from 4 bulls (8x4) were subjected to cryopreservation and thawing process and evaluated with various tests at three different stages of freezing and thawing process (After dilution, after equilibration and after thawing). Statistical analysis was done as per the standard procedure (Snadocor and Cocharan, 1967). The mean percentage of live spermatozoa, progressive motile, HOST positive and sperms with intact acrosome were significantly higher (P

Key words: Hariana Bull, Egg Yolk, Cryopreservation, Viability, Progressive Motility, Membrane Integrity, Acrosomal Integrity



Share this Article


Advertisement
American Journal of Preventive Medicine and Public Health

SUBMIT YOUR ARTICLE NOW


ScopeMed.com
BiblioMed Home
Follow ScopeMed on Twitter
Author Tools
eJPort Journal Hosting
About BiblioMed
License Information
Terms & Conditions
Privacy Policy
Contact Us

The articles in Bibliomed are open access articles licensed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License (https://creativecommons.org/licenses/by-nc-sa/4.0/) which permits unrestricted, non-commercial use, distribution and reproduction in any medium, provided the work is properly cited.
ScopeMed is a Database Service for Scientific Publications. Copyright ScopeMed Information Services.