Home|Journals|Articles by Year|Audio Abstracts
 

Original Article

AJVS. 2016; 51(1): 97-101


Some Studies on Deviated Appetite (Pica) in Cattle

Ibrahim Ismail Elshahawy, Mahmoud allam Aly.




Abstract

This study was carried out on Thirty two non-pregnant lactating cows aged (5±0.5) year in Behera governorate, Egypt. All cattle were admitted to clinical and laboratory examination. Accordingly, the chose cattle were divided into two groups. Group (I) consisted of 22 cow showed signs of pica. Group (II) consisted of 10 healthy cows used as a control. The most visual signs are ingesting materials that are generally uneatable for cows like wood, paper, plastic and so on, continuous hair, floor and manager licking with decrease in the body weight and loss of conditions. The biochemical findings reveals mild significant decrease (p < 0.05) in serum glucose and total antioxidant capacity (TAC) concentration, with moderate significant decrease (p < 0.01) in serum Zinc, Copper, Iron, Cobalt, Magnesium and Selenium concentrations and sever significant decrease (p < 0.001) in Phosphorus concentrations in group (I). There is mild significant increase (p < 0.05) in BUN and malondialdehyde (MDA) concentration, with moderate significant increase (p < 0.01) in Creatinine, AST and Bilirubin concentrations and sever significant increase (p < 0.001) in ALT concentration in pica group. In the other hand there is no significant difference in serum calcium and total protein concentration between two groups.
Key words: Antioxidant, biochemical parameters, pica, cattle.

Key words: Key words: Antioxidant, biochemical parameters, pica, cattle.






Full-text options


Share this Article


Online Article Submission
• ejmanager.com




ejPort - eJManager.com
Refer & Earn
JournalList
About BiblioMed
License Information
Terms & Conditions
Privacy Policy
Contact Us

The articles in Bibliomed are open access articles licensed under Creative Commons Attribution 4.0 International License (CC BY), which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.