ADVERTISEMENT

Home|Journals|Articles by Year|Audio Abstracts
 

Original Article



Identification and pathogenicity assessment of bacterial strain P1 isolated from the gut of diseased Eri silkworm, Samia ricini Donovan

Dimpi Moni Kalita, Sunayan Bardoloi, Sanghamitra Saharia, Shibani Kalita, Sanjana Sharmin, Dhirunabh Swargiary, Tapashi Sutradhar, Kakali Deka.



Abstract
Download PDF Post

Pathogenicity assessment studies in economically important species like silkworms are very important for the development of sericulture-based industries. The present study is a sincere attempt in this regard. The objective of this study is to isolate and identify a pathogenic bacterial strain from the gut of diseased Eri silkworms (Samia ricini) and assess its pathogenicity. Hence, gut bacterial colonies from S. ricini were isolated, and out of them, one strain (P1) was used for this study, which was identified as Bacillus cereus (PP505527) by 16S rRNA sequencing. Different concentrations of the strain were prepared to study the lethality of the bacterium. The Lethal concentration (LC50) value of B. cereus was recorded to be 8.90 × 107, 2.55 × 106, 1.83 × 105, and 4.67 × 102 CFU/ml at 24, 48, 72, and 96 hours, respectively. The current study might provide valuable insights into understanding the disease prognosis of Eri silkworms and potential disease management strategies for these economically important silkworms.

Key words: Samia ricin, 16S rRNA sequencing, Bacillus cereus, Lethal concentration (LC50)







Bibliomed Article Statistics

22
48
50
23
19
12
18
8
R
E
A
D
S

14

152

15

23

23

12

10

8
D
O
W
N
L
O
A
D
S
0506070809101112
2025

Full-text options


Share this Article


Online Article Submission
• ejmanager.com




ejPort - eJManager.com
Author Tools
About BiblioMed
License Information
Terms & Conditions
Privacy Policy
Contact Us

The articles in Bibliomed are open access articles licensed under Creative Commons Attribution 4.0 International License (CC BY), which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.