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Determination of the mothers’ milk storage applications

Pınar Serçekuş, Hatice Başkale, Fadime Hatice İnci, Sevgi Özkan.

Aim: Breast milk storage conditions, is an important issue alongside the protection of substantiality and immunological content of milk in terms of preventing the development of microorganisms. The purpose of this research was to determine breast milk storage applications of mothers. Methods: This study was a descriptive survey. Ten health care centers were taken for the study scope in Denizli. The study sample consisted of 77 mothers who stored breast milk. Results: 49.4% of the mother’s stores their milk at room temperature, 76.6% of them stores in the refrigerator, 59.7% of them stores it in the deep-freezer. % 41.6 of women use plastic milk storage bags to store milk, 57.1% of them write date on the storage container, 37.7% of them boil in order to clean the containers, 51.9% of them clean containers after each use. Conclusion: It was found incorrect applications, which can adversely affect baby’s health, at the selection of storage containers and cleaning, storage location, duration and thawing the frozen milk stages in this study. Important tasks fall to the healthcare personnel while teaching mothers the right applications for the storage of milk.

Key words: Mother Milk, Storage, Baby Health

Article Language: Turkish English

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