Articles from Emirates Journal of Food and AgricultureArticles published in 2014
- Triazole compounds alters the antioxidant and osmoprotectant status in drought stressed Helianthus annuus L. plants
Gabriel Amalan Rabert, Paramasivam Manivannan, Ramamurthy Somasundaram, Rajaram Panneerselvam
Emir. J. Food Agric. 2014; 26(3): 265-276
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i3.17385
- Comparison of transformation efficiency of five Agrobacterium tumefaciens strains in Nicotiana Tabacum L.
Allah Bakhsh, Emine Anayol, Sancar Fatih Ozcan
Emir. J. Food Agric. 2014; 26(3): 259-264
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i3.16437
- Genetic relationship between roselle (Hibiscus sabdariffa L.) and kenaf (Hibiscus cannabinus L.) accessions through optimization of PCR based RAPD method
Omalsaad, A. K. M. Aminul Islam, Murshida Akhter Jahan, Zahira Yaakob, Mohamad Osman
Emir. J. Food Agric. 2014; 26(3): 247-258
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i3.16498
- Effect of edible chitosan/zeolite coating on tomatoes quality during
refrigerated storage
Mario García*, Alicia Casariego, Raú l Díaz and Liuver Roblejo
Emir. J. Food Agric. 2014; 26(3): 238-246
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i3.16620
- The effects of ethephon on the ripening of Vietnamese Latundan bananas
(Musa sapientum)
Quoc Le Pham Tan*, An Huynh Thi Truong, Lam Le Thanh, Ly Le Thi Hong and Suong Nguyen Thi Tuyet
Emir. J. Food Agric. 2014; 26(3): 229-237
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i3.15853
- Physical and biochemical qualities of pressurized and pasteurized longan
juices upon storage
Pittaya Chaikham1
, Arunee Apichartsrangkoon2* and Phisit Seesuriyachan3
Emir. J. Food Agric. 2014; 26(3): 218-228
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i3.16576
- The ancient wheats of Georgiaand their traditional use in the southern part of the country
M. Jorjadze, T. Berishvili, E. Shatberashvili
Emir. J. Food Agric. 2014; 26(2): 192-202
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i2.17522
- Pfeiffer wheat: An old variety with a bright future
W. A. Goldstein
Emir. J. Food Agric. 2014; 26(2): 180-191
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i2.17521
- Heat tolerance of Portuguese old bread wheat varieties
P. Scotti-Campos, J. N. Semedo, I. Pais, M. Oliveira, J. Passarinho, J. C. Ramalho
Emir. J. Food Agric. 2014; 26(2): 170-179
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i2.16761
- Morphological and agronomical characterization of common wheat landraces
(Triticum aestivum L.) from the National Wheat Collection of Bulgaria
Gergana Desheva
Emir. J. Food Agric. 2014; 26(2): 164-169
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i2.17006
- Phenotypic and genotypic characterization of wheat landraces of Pakistan
Rabia Amir, Nasir M. Minhas, Alvina Gul Kazi, Sumaira Farrakh, Ahmad Ali, Hadi Bux, Mujeeb Kazi
Emir. J. Food Agric. 2014; 26(2): 157-163
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i2.17008
- Wheat Landraces of Turkey
Alptekin Karagö z
Emir. J. Food Agric. 2014; 26(2): 149-156
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i2.16397
- Turkish wheat landraces: Population structure and function
Özlem Özbek*
Emir. J. Food Agric. 2014; 26(2): 137-148
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i2.17005
- Wheat landraces from Oman: A botanical analysis
A. A. Filatenko, K. Hammer
Emir. J. Food Agric. 2014; 26(2): 119-136
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i2.16760
- How diverse a farmer-managed wheat landrace can be?
Abdullah A. Jaradat, Mohammad Shahid
Emir. J. Food Agric. 2014; 26(2): 93-118
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i2.16753
- Ecology of the Coastal Heath Forest flora - A case study from Terengganu, Malaysia
A. W. Syuharni, K. R. Hakeem, I. Faridah-Hanum, M. S. Alias and M. Ozturk
Emir. J. Food Agric. 2014; 26(12): 1114-1123
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i12.19122
- Growth responses to sulfate and chloride are related to different phytohormone profiles in the halophyte Prosopis strombulifera
A. Llanes, O. Masciarelli, V. Luna
Emir. J. Food Agric. 2014; 26(12): 1097-1113
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i12.19121
- Comparative effect of NaCl and seawater on germination of quinoa seed (Chenopodium quinoa willd)
Meryem Brakez, M. C. Harrouni, Naima Tachbibi, Salma Daoud
Emir. J. Food Agric. 2014; 26(12): 1091-1096
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i12.19118
- The tolerance of Atriplex halimus L. to environmental stresses
David J. Walker, Stanley Lutts
Emir. J. Food Agric. 2014; 26(12): 1081-1090
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i12.19116
- Newly established drought-tolerant plants as renewable primary products as source of bioenergy
Galal Khamis and Jutta Papenbrock
Emir. J. Food Agric. 2014; 26(12): 1067-1080
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i12.19108
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