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Articles from Emirates Journal of Food and Agriculture

Articles published in 2013




  1. Monitoring of monthly SCC in she-camel in relation to milking practice,
    udder status and microbiological contamination of milk

    Saeed K. Saleh1, 2*
    , Ghamri Al-Ramadhan1 and Bernard Faye1, 3
    Emir. J. Food Agric. 2013; 25(5): 403-408
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.15512

  2. Effect of Cameline Nisin isolated from Lactococcus lactis sub sp. lactis on
    Staphylococcus aureus sp.

    Amina Siboukeur* and Oumelkheir Siboukeur
    Emir. J. Food Agric. 2013; 25(5): 398-402
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.15511

  3. Evaluation of oil-resin activity of Copaifera sp. on gastric emptying in Rattus
    novergicus

    Camila M. A. Vilanova1*
    , Sahâmia M. Ribeiro1
    , Rodolfo C. S. Machado1
    , Salatiel M. Vieira1
    , Sidney G. de
    Lima2
    , Paulo H. M. Nunes3 and Maria C. C. Martins3
    Emir. J. Food Agric. 2013; 25(5): 394-397
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.15510

  4. Vermicompost management: An alternative to meet the water and nutritive demands of tomato under greenhouse conditions
    A. Moreno-Reséndez, E. Carreó n-Saldivar, N. Rodríguez-Dimas, J. L. Reyes-Carrillo, P. Cano-Ríos, J. Vásquez-Arroyo, U. Figueroa-Viramontes
    Emir. J. Food Agric. 2013; 25(5): 385-393
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.13054

  5. Developing Vegetation Health Index from biophysical variables derived
    using MODIS satellite data in the Trans-Gangetic plains of India

    Rahul Tripathi1*
    , R. N. Sahoo2
    , V. K. Gupta2
    , V. K. Sehgal2 and P. M. Sahoo3
    Emir. J. Food Agric. 2013; 25(5): 376-384
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.11580

  6. Development and evaluation of Modified Atmosphere (MA) packages
    employing lamination technique for Royal Delicious apple

    S. Mangaraj1*
    , T. K. Goswami2
    , S. K. Giri1
    , P. Chandra1 and R. K. Pajnoo1
    Emir. J. Food Agric. 2013; 25(5): 358-375
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.11597

  7. Management of rice blast disease (Pyricularia oryzae) using formulated
    bacterial consortium

    Y. Suryadi1
    , D. N. Susilowati1
    , E. Riana2 and N. R. Mubarik2
    Emir. J. Food Agric. 2013; 25(5): 349-357
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.12564

  8. Phytase production by Candida melibiosica 2491 alkalophylic strain
    Danail Georgiev1
    , Velichka Gotcheva2
    , Angel Angelov2
    , Aleksandar Slavchev3* and Stoyanka Gargova2
    Emir. J. Food Agric. 2013; 25(5): 342-348
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.13633

  9. Physicochemical characterization and sensory profile of 7 principal Tunisian
    date cultivars

    H. Ben Ismaïl1*
    , N. Djendoubi1
    , A. Kodia1
    , D. Ben Hassine1 and M. Ben Slama2
    Emir. J. Food Agric. 2013; 25(5): 331-341
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.12396

  10. Utilization of some vegetable oil blends rich in omega-3 fatty acids:
    Biological evaluation

    R. A. Mostafa1
    , Y. G. Moharram2
    , R. S. Attia2 and S. A. El?Sharnouby2
    Emir. J. Food Agric. 2013; 25(5): 320-330
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.12092

  11. Assessment of glomerular filtration rate in normally hydrated and
    dehydrated dromedary camel by plasma exogenous creatinine clearance test

    Asma Kamili1*
    , Mohammed Bengoumi2
    , Mohamed Oukessou3
    , Bernard Faye4 and Hervé P. Lefebvre5
    Emir. J. Food Agric. 2013; 25(4): 314-319
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i4.15501

  12. Thermophysiological study in lactating and dry camels (Camelus
    dromedarius) under summer conditions

    Emad M. Samara*, M. Ayadi, A. A. AL-Haidary and R. S. Aljumaah
    Emir. J. Food Agric. 2013; 25(4): 308-313
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i4.15500

  13. Effects of storage temperature and time on fecal progesterone concentration
    in camel (Camelus dromedarius)

    Meriem Fatnassi*
    , Mohamed Hammadi and Touhami Khorchani
    Emir. J. Food Agric. 2013; 25(4): 301-307
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i4.15499

  14. Ovarian monitoring and effects of Controlled Intravaginal Drug Releaser
    (CIDR) on vaginal environment and follicular activity in dromedary camels,
    during non-breeding season in Egypt

    Davide Monaco1*
    , Giovanni M. Lacalandra1 and Khalid A. El-Bahrawy2
    Emir. J. Food Agric. 2013; 25(4): 296-300
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i4.15498

  15. Effects of oestrus on milk yield and composition in Tunisian Maghrebi
    camels (Camelus dromedarius)

    Moufida Atigui*, Mohamed Hammadi and Touhami Khorchani
    Emir. J. Food Agric. 2013; 25(4): 291-295
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i4.15497

  16. Separation and characterization of major milk proteins from Algerian
    Dromedary (Camelus dromedarius)

    Si Ahmed Z. Saliha1
    , Almi Dalila1
    , Senoussi Chahra1
    , Boudjenah H. Saliha2 and Mati Abderrahmane1*
    Emir. J. Food Agric. 2013; 25(4): 283-290
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i4.15496

  17. Protection against lead contamination by strains of lactic acid bacteria from
    fermented camel milk

    Shinar Akhmetsadykova1, 2, 3*
    , Gaukhar Konuspayeva1
    , Gérard Loiseau3
    , Almagul Baubekova1
    , Shattik
    Kanayat1
    , Nurlan Akhmetsadykov4 and Bernard Faye2
    Emir. J. Food Agric. 2013; 25(4): 274-282
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i4.15494

  18. Meat levels of 25-hydroxyvitamin D3 in Moroccan one-humped dromedary
    camels (Camelus dromedarius)

    Mohammed El Khasmi1*
    , Rita Bargaâ1
    , Fouad Riad1
    , Abdallah Safwate1
    , Tahri El Hassane1
    , M. Farh1
    ,
    N. El Abbadi2
    , Rachid Abouhafs3 and Bernard Faye4
    Emir. J. Food Agric. 2013; 25(4): 267-273
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i4.15495

  19. Chemical composition of Infraspinatus, Triceps brachii, Longissimus
    thoraces, Biceps femoris, Semitendinosus, and Semimembranosus of Bactrian
    (Camelus bactrianus) camel muscles

    Gulzhan Raiymbek1*
    , Bernard Faye2
    , Assya Serikbayeva3
    , Gaukhar Konuspayeva1 and Isam T. Kadim4
    Emir. J. Food Agric. 2013; 25(4): 261-266
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i4.15492

  20. Typology of camel farming system in Saudi Arabia
    H. R. Abdallah1 and Bernard Faye1, 2*
    Emir. J. Food Agric. 2013; 25(4): 250-260
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i4.15491



Pages: 1234567


Articles by Year
2017 (80)
2016 (120)
2015 (123)
2014 (116)
2013 (123)
2012 (78)
2011 (63)
2010 (47)
2009 (14)
2008 (14)
2007 (11)
2006 (10)
2005 (11)
2004 (11)
2003 (15)
2002 (7)
2001 (14)
2000 (3)
1999 (7)
1998 (7)
1997 (7)
1996 (14)
1995 (9)
1994 (17)
1993 (10)
1992 (11)
1991 (11)
1990 (9)


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Emirates Journal of Food and Agriculture
Emirates Journal of Food and Agriculture
Publisher : College of Agriculture and Veterinary Medicine, United Arab Emirates University, United Arab Emirates
Title : Emirates Journal of Food and Agriculture
Abbreviation : Emir. J. Food Agric
p-ISSN : 2079-052X
e-ISSN : 2079-0538
Language(s) : English
Web Page : ejfa.me
Frequency : 12 issues per year
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