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Collagen properties of Indonesian local sheepskin isolated using acid and enzymatic methods
Dita Prameswari Trenggono Putri, Vernanda Widya Pangestika, Hanifan Ilyas, Mohammad Zainal Abidin, Nanung Agus Fitriyanto, Yuny Erwanto
Journal of Advanced Veterinary and Animal Research. 2024; 11(3): 722-728.
Application of real-time PCR for analysis canine meat (Canis lupus familiaris) in goat’s satay for halal authentication study
Lily Arsanti Lestari, Wan Nurul Aini, Marlyn Dian Laksitorini, Yuny Erwanto, Agustina Ari Murti Budi Hastuti, Mohammad Zainal Abidin, Nurulia Hidayah, Muhammad Jefriyanto Budikafa, Abdul Rohman
Open Veterinary Journal. 2025; 15(1): 456-464.
The employment of q-PCR using specific primer targeting on mitochondrial cytochrome-b gene for identification of wild boar meat in meatball samples
Abdul Rohman, Yuny Erwanto,
Journal of Advanced Veterinary and Animal Research. 2019; 6(3): 300-307.
Analysis of porcine gelatin in gelatin powder and gelatin-containing foods using non-targeted LC-Orbitrap HRMS-based proteomics
Anjar Windarsih, Hendy Dwi Warmiko, Yuny Erwanto, Nor Kartini Abu Bakar, Abdul Rohman, Ahmad Zainul Hasan, Muhammad Khalid Abdullah, Ade Marmita, Hamidah Itha'atur Rif'ah, Mustika Furi, Yuniar Khasanah
Open Veterinary Journal. 2025; 15(9): 4482-4495.

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